Today, I am very happy to post this awesome Presto Pasta Nights round-up and  I would like to thank Ruth, for giving me the opportunity to host this event and all of you, who shared your  creative and delightful recipes. It has been a great experience , especially, the discovery of some new blogs that I did not know

A little “I’m sorry ” note to say that I normally acknowledge receipt of entries by commenting (and thanking you!) on your posts  but this week has been so mad that I could only do that last night….

Thanks again to all of you for all these delicious pasta !

The entries are shown in the order I recieved them and you can click on the picture to be re-directed to the page.

Cassie – Kitchen Alchemist, sent us

an Absolutely Spectacular Sweet Breakfast couscous

___________________________

Johanna – Green Gourmet Giraffe, sent us:

Carrot Pesto Pasta Bake

___________________________________________

Ann – Pig Pig’s Corner, sent us

Spicy Crab Angel Hair Pasta with Truffle Oil

______________________________________

Joanne – Eat Well With Others, sent us

Rigatoni with Eggplant and Pine Nut Crunch

___________________________________

Kevin – Closet Cooking, sent us:

Goat Cheese, Roasted Red Pepper and Kalamata Olive Mac n Cheese

______________________________

Tandy – Lavender and Lime, sent us:

Bacon and Feta Pasta

____________________________________

Tigerfish – Teczcape, sent us:

Angel Hair Aglio e Olio with In-Season Asparagus and Baked-Seafood

_______________________________

Kim – Feed Me, Seymour, sent us:

Tomato Lovin’ Pasta

_______________________________

Michelle- The Accidental English Teacher, is participating for the first time and she sent :

Off the cuff pasta

__________________________________

Tina- Life in the Slow Lane at Squirrel Head Manor sent us:

Quick Mushroom Ragu

___________________________________

Jessica – Kitchen Bellicious, sent us:

Sun-dried Tomato, Spinach & Artichoke Wonton Lasagna

____________________________

Aipi – US Masala, sent us:

Penne in Tandoori Red Pepper Walnut Sauce with Mushrooms and peas

_____________________________

Nisha – Look Who’s Cooking Too, sent us:

Thomas Keller’s Macaroni Gratin

______________________________

Kirsten – Kirsten’s Kitchen to Yours, sent us:

Linguini with Garlic, Anchovies and Capers

____________________________________

Pam- Sidewalk Shoes, sent us:

Chicken Pesto Pasta

________________________________

Simona – Briciole , sent us:

Tagliatelle con la Ricotta

___________________________________

and finally,  Ruth, the creator of Presto Pasta Nights and author of Once Upon A Feast,  prepared :

Panko Crumbed Pasta

And…

your very Sweet Artichoke had announced the Presto Pasta Night event with these

Farfalle con fave

The next edition of Presto Pasta Nights will be hosted by Three Cookies, you can send your entries to easilygoodeats[at]gmail[dot]com and cc Ruth [at]4everykitchen [dot] com by Thursday 21 April .

Bon appétit!